Reindeer - whole sausage Reindeer is one of the finest foods we have in Norway. Whole cured sausage is always nice to have in the fridge. It is perfect as a treat for two or the whole family, at home or on a trip - and it takes about 5 minutes to cook. Feel free to combine with whatever you have in the fridge.
Nutritional content Per 100 g gives approx: Energy 1773 kJ (428 kcal), fat 35 g (of which saturated fatty acids 13 g, monounsaturated fatty acids 14 g, polyunsaturated fatty acids 4 g), carbohydrate 2 g (of which sugars 0 g), protein 26 g, salt 4.5 g.