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One of Norway's most used sauce for meat and a good starting point for making your own sauce. Try it for meatballs, pork chops or sausages.
Wheat flour, corn starch, sunflower oil, salt, whey, yeast extract, dye (ammonized caramel), sugar, aroma, tomato, spices.
Allergens
Gluten Milk
Nutritional value pr 100 ml
Energy KJ 148
Energy kcal 35
Fat 1.2
Saturated fat 0.1
Carbohydrates 5.3
Sugars 0.8
Dietary fiber 0.2
Protein 0.7
Salt 0.9
Sodium 0.4000 g
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