Wasa RugSprø Original is a thin and crispy sourdough bread, baked by 100% whole grain rye flour. The bread is baked in the same way today as when we started in 1919 and still contains only a few ingredients, but a lot of whole grains and dietary fiber.
Wholemeal rye flour (95g *), rye sourdough (Wholemeal rye flour, water) (36g *), rye bran, yeast, salt with iodine. * in g for 100g product
Nutritional content per 100 grams
Energy: 1450 kj Calories: 340 kcal Fat: 2 g Saturated fat: 0.4 g Carbohydrates: 60 g Sugars: 2 g Dietary fiber: 19 g Protein: 11 g Salt: 1.3 g