Product information
Røros Cheese with Herbs (Rørosost med urter) is a traditional Norwegian semi-hard cheese crafted at Galåvolden Farm using pasteurized milk. Aged for 3–9 months, this cheese develops a mild yet distinct flavor enhanced by aromatic herbs such as thyme, juniper berries, and basil.
The result is a well-balanced cheese with a creamy texture and subtle herbal complexity, making it a versatile addition to both everyday meals and special occasions. Whether served on a cheese board, melted on pizza, or sliced onto sandwiches, it delivers a true taste of Norwegian craftsmanship.
Produced in the Røros region, known for its rich food traditions, this cheese reflects quality, heritage, and authentic Nordic flavors.
Features
Product instructions
Ingredients
IMPORTANT ALLERGEN INFORMATION: Read more ALLERGENS ARE HIGHLIGHTED IN BOLD. HOWEVER, CUSTOMERS WITH ALLERGIES SHOULD ALWAYS READ THE FULL INGREDIENT LIST BEFORE AND AFTER PURCHASE TO ENSURE FOOD SAFETY.
Allergen highlighting (BOLD TEXT) is provided as a readability aid only. It does not replace the full ingredients list. If you have an allergy, intolerance, or other food sensitivity, always read the complete ingredients list carefully before purchase and before consumption/use. Product recipes and supplier information may change; the most current packaging/label information should be considered definitive. If you are uncertain, do not consume the product and contact customer service before eating.
Nutritional data
Typical values per 100 g
| Energy | 361 kcal / 1560 kJ |
| Fat | 28g |
| of which saturated fatty acids | 19g |
| Carbohydrates | 2g |
| of which sugars | 2g |
| Protein | 25g |
| Salt | 2.1g |
Package type
Estimated servings per package
Norwegian product title
Serving suggestions
Other information
- Brand: Røros Ost
- GTIN / Barcode: 7035450040781
- Retail package size (number of products in a full box): 13

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