Delicious chocolate with marzipan and filling with plum. 

A typical Christmas treat for many Norwegians

Ingredients

Sugar / sugar, plums / plums / plums 15%, cocoa mass, ALMONDS / ALMONDS 11%, apricot kernels / kernels / kernels, glucose syrup / syrup, cocoa butter, liqueur wine / liqueur wine (liqueur wine 1.5%), alcohol , MILK FAT / MILK / MILK FAT, emulsifier / emulsifier (lecithin), thickener / thickener (pectin), preservatives (sorbic acid / acid, potassium sorbate), acid / acidity regulator (citric acid / acid). At least 50% cocoa solids in the dark chocolate / chocolate / dark chocolate.
Nutritional content
Energy kcal
465.00
Kilojoule energy
1942.00
Monounsaturated fatty acids
0.00
Fat
22.00
Polyunsaturated fatty acids
0.00
Carbohydrates
55.00
Dietary fiber
0.00
Saturated fatty acids
7.50
Polyols
0.00
Protein
6.90
Salt
0.00
Starch
0.00
Sugar
41.00

Anthon Berg

Plum in madeira 220g (Plomme i madeira)

  • Sale
  • kr 119.94
  • Regular price kr 199.90
  • 2 available
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