Times change, but some good things stay the same. Luckily! Smørbukk, for example, is still as good as it was launched in 1935. Today, many Norwegians perceive Smørbukk as the only real cream caramel. 

Ingredients

Glucose syrup, sugared condensed Milk, sugar, coconut oil, butter, stabilizer (sorbitol), emulsifier (e471), salt and aroma.

Allergens MILK

Nutritional content per 100 grams

Energy: 1670 kj Calories: 400 kcal Fat: 13 g Saturated fat: 8 g Carbohydrates: 68 g Sugars: 51 g Protein: 3.1 g Salt: 0.1 g