Nidar Marzipan Easter Egg (Kolibriegg) 58 grams

A Norwegian staple at Easter, the Nidar Chocolate covered Marsipan Easter egg with colored sprinkles.

Ingredients

Sugar, almonds, (37% in marzipan), dry milk, cocoa butter, cocoa mass, glucose syrup, invert sugar, sunflower oil, emulsifier (soy lecithin), moisturizer (invertase), salt, preservative (E202), potato starch, E1 color1 (E1) , surface treatment agent (beeswax) and aromas.
Allergy sufferers may react to: Almonds, powdered milk, soy lecithin

Nutrient content per 100 g / ml
Energy kj per 100 g / ml 1910
Energy kcal per 100 g / ml 456
Fat (total) per 100 g / ml 21
Saturated fatty acids per 100 g / ml 3.8
Carbohydrates per 100 g / ml 60
Sugars per 100 g / ml 56
Protein per 100 g / ml 7.5
Salt per 100 g / ml 0.01