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Lightly salty crispy snacks thats melts on the tongue.
ingredients |
Potato starch and potato flour, sunflower oil, wheat flour, corn starch, modified starch (potato), salt. Allergists can respond to: potato flour, wheat flour |
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allergens | Contains gluten. |
Energy | 2022 kJ / 483 kcal |
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Fat | 25 g |
- saturated fatty acids | 1.90 g |
- unsaturated fatty acids | 20 g |
- polyunsaturated fatty acids | 1.90 g |
carbohydrates | 60 g |
- sugars | 2.60 g |
dietary Fiber | 2.20 g |
protein | 3.50 g |
Salt | 3.80 g |
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