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Bonless whole piece of cured ham, after Norwegian traditions. Smoked on beech chips.
Weight may vary from 1.1 - 1.4 kg
For 100g of finished product, 141g of meat raw material of pork, salt, preservative e250, surface treatment agent e202 has been used. smoked with beech.
Nutritional content per 100 grams
Energy: 1222 kj
Calories: 294 kcal
Fat: 22 g
Saturated fat: 8.4 g
Monounsaturated fat: 10 g
Polyunsaturated fat: 3.3 g
Carbohydrates: 0 g
Sugars: 0 g
Protein: 24 g
Salt: 8.5 g
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