Japp consists of milk chocolate, filled with delicious cocoa meringue and soft caramel. It was launched in 1949 and is still a favorite among chocolate lovers.
Sugar, glucose syrup, Powdered milk, sweetened condensed skimmed milk, cocoa butter, palm oil, cocoa mass, stabilizer (sorbitol), fat-reduced cocoa, invert sugar, malt extract from barley, egg white, soybean, emulsifier.
Nutritional content per 100 grams Energy: 1890 kj Calories: 450 kcal Fat: 17.5 g Saturated fat: 10 g Carbohydrates: 68.5 g Sugars: 65.5 g Dietary fiber: 1.3 g Protein: 4.4 g Salt: 0,2 g
Allergens EGG GLUTEN MILK SOYA