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Freia Baking powder has been part of the Norwegian baking tradition for generations. If you are going to bake buns for a birthdaycake, waffles on a Sunday or a chocolate cake for just munching, baking powder is an important ingredient you can not manage without.
Acidity regulator (disodium diphosphate), corn starch, leavening agent (sodium bicarbonate).
Nutritional content per 100 grams Energy: 570 kj Calories: 135 kcal Fat: 0 g Saturated fat: 0 g Carbohydrates: 33.5 g Sugars: 0 g Dietary fiber: 0 g Protein: 0.1 g Salt: 37.2 g
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