Traditional rum Truffle balls
Ingredients
Sugar, Chocolate Flavoured Vermicelli (17%) (Sugar, Fat Reduced Cocoa Powder, Glucose-fructose Syrup, Palm Oil, Emulsifier: E322), Pasteurised Eggs, Wheat Flour, Vegetable Oil, Glucose-fructose Syrup, Hydrogenated Vegetable Oil, Stabilisers (E420(ii), E422), Fat Reduced Cocoa Powder, Emulsifiers (E471, E475, E322), Jamaican Rum (1.5%), Wheat Starch, Fruit Berries, Milk Powder, Raising Agents (E450, E500), Acidity Regulators (E262(i), E262(ii), E330, E331), Salt, Lactose, Preservative (E202), Maize Starch, Flavouring, Rice Flavour, Gelling Agent (E440), Peanuts, Mixed Nuts, Colours (E160a, E160e, E140, E163).
Allergies information:
Contains Gluten, Wheat Flour, Wheat Starch, Eggs, Milk, Lactose, Milk Powder, Nuts, Peanuts & Soya