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Syrup snippets are traditional Christmas cakes that have been baked for many generations in Norway. They are easy to make and have a long shelf life.
Wheat flour, margarine (rapeseed oil, fully hardened coconut and rapeseed oil, water, coconut oil, salt, emulsifier (monoglycerides of fatty acids), dye (beta-carotene), flavor), syrup, sugar, spices, salt, leavening agent (E500)Nutritional contentEnergy kcal457.00Kilojoule energy1920.00Fat17.90Carbohydrates67.20Saturated fatty acids7.00Protein6.90Salt0.66Sugar29.40
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