Norwegian Foodstore blog

Norwegian Brown Cheese: A Unique and Delicious Delight

Norwegian Brown Cheese: A Unique and Delicious ...

What is Norwegian brown cheese? Norwegian brown cheese, or "brunost," is a traditional Norwegian cheese that's loved by many. This unique cheese is made from a mixture of cow's milk...

Norwegian Brown Cheese: A Unique and Delicious ...

What is Norwegian brown cheese? Norwegian brown cheese, or "brunost," is a traditional Norwegian cheese that's loved by many. This unique cheese is made from a mixture of cow's milk...

Laban Seigmenn & Seigdamer: Chewy Little Norwegian Treats

Laban Seigmenn & Seigdamer: Chewy Little Norweg...

Meet the chewy little people in the Laban bag, learn how Nidar makes them, and find out when the seigdamer joined the sweet crew.

Laban Seigmenn & Seigdamer: Chewy Little Norweg...

Meet the chewy little people in the Laban bag, learn how Nidar makes them, and find out when the seigdamer joined the sweet crew.

Norwegian Kaviar: Smoky Cod Roe for Everyday Bread

Norwegian Kaviar: Smoky Cod Roe for Everyday Bread

In Norway, kaviar often means a smoky cod-roe spread for bread and crispbread. Explore the everyday tradition and browse related shop categories.

Norwegian Kaviar: Smoky Cod Roe for Everyday Bread

In Norway, kaviar often means a smoky cod-roe spread for bread and crispbread. Explore the everyday tradition and browse related shop categories.

Smash!: A Salty-Sweet Norwegian Snack Favorite

Smash!: A Salty-Sweet Norwegian Snack Favorite

The crunchy mix of salty corn snacks and chocolate has become a recognizable Norwegian treat. Here’s how to enjoy Nidar Smash! as part of a relaxed snack table.

Smash!: A Salty-Sweet Norwegian Snack Favorite

The crunchy mix of salty corn snacks and chocolate has become a recognizable Norwegian treat. Here’s how to enjoy Nidar Smash! as part of a relaxed snack table.

Tran: A Familiar Part of Norwegian Everyday Life

Tran: A Familiar Part of Norwegian Everyday Life

A cultural look at tran, Norway’s cod liver oil tradition, from its place in family routines to today’s shop shelf.

Tran: A Familiar Part of Norwegian Everyday Life

A cultural look at tran, Norway’s cod liver oil tradition, from its place in family routines to today’s shop shelf.

Norwegian Jams and Berries: From Forest to Breakfast Table

Norwegian Jams and Berries: From Forest to Brea...

A short guide to Norway’s berry traditions, from homemade jam to lingonberry and blueberry favorites at the table.

Norwegian Jams and Berries: From Forest to Brea...

A short guide to Norway’s berry traditions, from homemade jam to lingonberry and blueberry favorites at the table.