Lightly salty crispy snacks thats melts on the tongue.
Ingredients
ingredients |
Potato starch and potato flour, sunflower oil, wheat flour, corn starch, modified starch (potato), salt. Allergists can respond to: potato flour, wheat flour
|
allergens |
Contains gluten.
|
Nutritional content per. 100g / ml
Energy |
2022 kJ / 483 kcal |
Fat |
25 g |
- saturated fatty acids |
1.90 g |
- unsaturated fatty acids |
20 g |
- polyunsaturated fatty acids |
1.90 g |
carbohydrates |
60 g |
- sugars |
2.60 g |
dietary Fiber |
2.20 g |
protein |
3.50 g |
Salt |
3.80 g |