Product information
Vossafår is Norway's most popular mutton sausage. The sausage is made at Voss and has a long and exciting history that starts all the way back in 1937. Although much of the work back then was based on manual work, the recipe itself and the smoking process are almost unchanged. Vossafår is therefore a genuine traditional Norwegian product with a unique taste.
Vossafår can be used on bread, for dinner, everyday enjoyment or a party! Try Vossafår on bread, in a omelette or fried as bacon!
Note: The product is recommended refrigerated between 0 – 4 celsius. It will be shipped without refrigeration, as the manufacturer states that the product, can be stored in room temperature in shorter periodes. Please remember to put the product in the refridgerator when shipment arrives.
Ingredients
IMPORTANT ALLERGEN INFORMATION: Read more ALLERGENS ARE HIGHLIGHTED IN BOLD. HOWEVER, CUSTOMERS WITH ALLERGIES SHOULD ALWAYS READ THE FULL INGREDIENT LIST BEFORE AND AFTER PURCHASE TO ENSURE FOOD SAFETY.
Allergen highlighting (BOLD TEXT) is provided as a readability aid only. It does not replace the full ingredients list. If you have an allergy, intolerance, or other food sensitivity, always read the complete ingredients list carefully before purchase and before consumption/use. Product recipes and supplier information may change; the most current packaging/label information should be considered definitive. If you are uncertain, do not consume the product and contact customer service before eating.
Nutritional data
Typical values per 100 g
| Energy | 306 kcal / 1273 kJ |
| Fat | 23g |
| of which saturated fatty acids | 11g |
| Carbohydrates | 1g |
| of which sugars | 0.8g |
| Protein | 24g |
| Salt | 5g |
Other information
- Brand: Vossafår
- Manufacturer: Orkla Foods Norge
- Manufacturer address: Orkla Foods Norge - PB 673, 0213 Oslo
- GTIN / Barcode: 7039010573078

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