Gourmet Pinnekjøtt from the local manufacturer Vossakjøt from Voss in Hordaland. Non-smoked pinnekjøtt.

Price is pr. package, avarage package is 1,8 kilos. Order the amount of packages you want . Be advised that the packages may contain 1,8 kg, +/- 15%.

Traditional, western Norwegian party food in unsmoked version.

Exquisite lamb sides brine salt and dry salt in the back. No unnecessary additives - here it is the original meat taste that applies. Add water for 6-8 hours, steam on a wire rack - preferably of birch sticks without bark - until the meat comes loose from the bones.
When you lighten the lid, you feel the incomparable scent that has given westerners water in their mouths for hundreds of years. Make sure it does not boil dry - and feel free to use the broth as a sauce!


Ingredients

Norwegian meat. For 100g finished product it used 140 g lamb side, salt, dried.
 Added: Preservative E250.

Nutritional content
Energy kcal 452.00
Kilojoule energy 1876.00
Fat 35.00
Carbohydrates 0.00
Saturated fatty acids 15.00
Protein 29.50
Salt 3.50
Sugar 0.00

 

Vossakjøt

Vossakjøtt Pinnekjøtt salted / non-smoked cured lamb ca 1,8 kg (+/- 15%)

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  • Regular price kr 999.90
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