Gourmet Pinnekjøtt from the local manufacturer Vossakjøt from Voss in Hordaland. Non-smoked pinnekjøtt.
Price is pr. package, avarage package is 1,8 kilos. Order the amount of packages you want . Be advised that the packages may contain 1,8 kg, +/- 150 grams.
Traditional, western Norwegian party food in unsmoked version.
Exquisite lamb sides brine salt and dry salt in the back. No unnecessary additives - here it is the original meat taste that applies. Add water for 6-8 hours, steam on a wire rack - preferably of birch sticks without bark - until the meat comes loose from the bones.
When you lighten the lid, you feel the incomparable scent that has given westerners water in their mouths for hundreds of years. Make sure it does not boil dry - and feel free to use the broth as a sauce!
Read our blog on how to cook pinnekjøtt
Only available in the christmas season typically from October / November until our stock runs out.